Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 340.2
Total Fat 19.8 g
Saturated Fat 5.2 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 6.0 g
Cholesterol 380.0 mg
Sodium 638.2 mg
Potassium 155.5 mg
Total Carbohydrate 19.0 g
Dietary Fiber 0.1 g
Sugars 1.0 g
Protein 27.0 g
Vitamin A 22.0 %
Vitamin B-12 16.0 %
Vitamin B-6 8.4 %
Vitamin C 6.3 %
Vitamin D 20.0 %
Vitamin E 0.1 %
Calcium 4.2 %
Copper 0.3 %
Folate 12.4 %
Iron 8.1 %
Magnesium 0.3 %
Manganese 0.2 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 20.1 %
Riboflavin 20.0 %
Selenium 0.0 %
Thiamin 0.4 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Cal Eggs Benedict

View the full Low Cal Eggs Benedict Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Cal Eggs Benedict

144 calories of Egg, fresh, whole, raw, (2 large)

80 calories of English muffin, light multi-grain Healthy Life, (1 serving)

60 calories of I Can't Believe It's Not Butter, Regular (Soft) Spread, 1 Tbsp, (1 serving)

30 calories of Canadian Bacon (Kroger 1 pc.), (2 serving)

17 calories of Egg white, fresh, (1 large)

3 calories of Lemon juice, (1 tbsp)


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