Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 139.3
Total Fat 9.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 5.6 g
Cholesterol 13.5 mg
Sodium 209.4 mg
Potassium 378.2 mg
Total Carbohydrate 6.7 g
Dietary Fiber 1.4 g
Sugars 2.9 g
Protein 7.4 g
Vitamin A 8.4 %
Vitamin B-12 4.7 %
Vitamin B-6 8.2 %
Vitamin C 13.6 %
Vitamin D 0.0 %
Vitamin E 15.1 %
Calcium 5.4 %
Copper 5.8 %
Folate 3.2 %
Iron 6.7 %
Magnesium 5.5 %
Manganese 7.0 %
Niacin 7.1 %
Pantothenic Acid 2.1 %
Phosphorus 9.8 %
Riboflavin 5.5 %
Selenium 21.9 %
Thiamin 4.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Ocean Perch

View the full Moroccan Ocean Perch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Ocean Perch

77 calories of Canola Oil, (0.04 cup)

30 calories of Ocean Perch (fish), (0.50 fillet)

17 calories of Tomato Paste, (0.08 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

2 calories of Canned Tomatoes, (0.05 can)

0 calories of Cilantro, raw, (3.33 tbsp)


Nutrition & Calorie Comments  

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