Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 409.8
Total Fat 13.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 6.2 g
Monounsaturated Fat 4.3 g
Cholesterol 0.0 mg
Sodium 166.5 mg
Potassium 543.2 mg
Total Carbohydrate 69.9 g
Dietary Fiber 10.4 g
Sugars 26.1 g
Protein 12.6 g
Vitamin A 7.5 %
Vitamin B-12 41.4 %
Vitamin B-6 50.8 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 18.6 %
Calcium 4.3 %
Copper 27.3 %
Folate 54.7 %
Iron 43.0 %
Magnesium 34.8 %
Manganese 144.4 %
Niacin 44.7 %
Pantothenic Acid 37.0 %
Phosphorus 33.7 %
Riboflavin 46.5 %
Selenium 27.4 %
Thiamin 54.6 %
Zinc 26.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lunch porridge (vegan), made with water...


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lunch porridge (vegan), made with water...

231 calories of Muesli, dried fruit and nuts cereal, (0.80 cup)

120 calories of Homemade granola cereal, (0.20 cup)

59 calories of Flaxseed, (1 tbsp)


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