Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 231.7
Total Fat 4.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 60.0 mg
Sodium 338.2 mg
Potassium 348.9 mg
Total Carbohydrate 17.4 g
Dietary Fiber 1.8 g
Sugars 3.1 g
Protein 28.6 g
Vitamin A 0.8 %
Vitamin B-12 10.1 %
Vitamin B-6 28.3 %
Vitamin C 2.5 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 8.6 %
Copper 2.3 %
Folate 2.1 %
Iron 6.1 %
Magnesium 8.7 %
Manganese 1.0 %
Niacin 55.7 %
Pantothenic Acid 10.5 %
Phosphorus 25.3 %
Riboflavin 10.5 %
Selenium 27.2 %
Thiamin 5.8 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Fried Chicken

View the full Oven Fried Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Fried Chicken

120 calories of Chicken Breast (cooked), no skin, roasted, (3.50 ounces)

60 calories of Cracker, Triscuit (6 crackers), (0.50 serving)

29 calories of *Dynasty Japanese Style Bread Crumbs, Panko, (0.13 cup)

26 calories of Yogurt, plain, low fat, (0.17 cup (8 fl oz))

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

4 calories of Egg white, fresh, (0.25 large)


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