Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 161.4 | Total Fat | 2.8 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 67.8 mg |
| Sodium | 112.7 mg |
| Potassium | 619.6 mg |
| Total Carbohydrate | 10.3 g |
| Dietary Fiber | 0.8 g |
| Sugars | 7.9 g |
| Protein | 22.6 g |
| Vitamin A | 15.5 % | Vitamin B-12 | 6.6 % |
|---|---|
| Vitamin B-6 | 39.7 % |
| Vitamin C | 49.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.9 % |
| Calcium | 2.7 % |
| Copper | 0.0 % |
| Folate | 9.9 % |
| Iron | 8.8 % |
| Magnesium | 10.5 % |
| Manganese | 0.0 % |
| Niacin | 45.6 % |
| Pantothenic Acid | 15.9 % |
| Phosphorus | 23.6 % |
| Riboflavin | 0.0 % |
| Selenium | 26.1 % |
| Thiamin | 0.0 % |
| Zinc | 10.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roaster chicken with Peppers, onions, and Tomato juice
View the full Roaster chicken with Peppers, onions, and Tomato juice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roaster chicken with Peppers, onions, and Tomato juice
116 calories of Roasting Chicken, (0.50 unit (yield from 1 lb ready-to-cook chicken))
28 calories of Tomato juice, without salt added, (0.67 cup)
18 calories of Pictaweet Seasoning Blend Recipe Helper (onions and peppers), (56.67 gram(s))
Calories per serving of Roaster chicken with Peppers, onions, and Tomato juice
116 calories of Roasting Chicken, (0.50 unit (yield from 1 lb ready-to-cook chicken))
28 calories of Tomato juice, without salt added, (0.67 cup)
18 calories of Pictaweet Seasoning Blend Recipe Helper (onions and peppers), (56.67 gram(s))
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