Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 216.8
Total Fat 9.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 38.9 mg
Sodium 235.3 mg
Potassium 105.3 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.6 g
Sugars 1.3 g
Protein 23.9 g
Vitamin A 2.0 %
Vitamin B-12 3.2 %
Vitamin B-6 3.9 %
Vitamin C 1.2 %
Vitamin D 1.1 %
Vitamin E 0.7 %
Calcium 9.0 %
Copper 2.3 %
Folate 10.8 %
Iron 13.3 %
Magnesium 5.7 %
Manganese 45.6 %
Niacin 3.0 %
Pantothenic Acid 2.7 %
Phosphorus 12.1 %
Riboflavin 7.7 %
Selenium 9.0 %
Thiamin 9.0 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Meatballs

View the full Italian Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Meatballs

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

18 calories of Parmesan Cheese, grated, (0.04 cup)

17 calories of Bread, reduced-calorie, wheat, (0.33 slice)

16 calories of Kretschmer Wheat Germ, (4.33 grams)

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Onion powder, (0.17 tbsp)

3 calories of Milk, nonfat, (0.04 cup)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

2 calories of Sodium Free Instant Beef Broth and Seasoning packet (4g), (0.17 serving)

1 calories of Oregano, ground, (0.17 tsp)

1 calories of Garlic powder, (0.08 tsp)


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