Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 250.0
Total Fat 14.4 g
Saturated Fat 6.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.8 g
Cholesterol 232.3 mg
Sodium 1,003.3 mg
Potassium 643.5 mg
Total Carbohydrate 8.5 g
Dietary Fiber 3.1 g
Sugars 2.0 g
Protein 23.1 g
Vitamin A 43.1 %
Vitamin B-12 11.9 %
Vitamin B-6 14.3 %
Vitamin C 24.3 %
Vitamin D 10.2 %
Vitamin E 1.9 %
Calcium 28.2 %
Copper 8.6 %
Folate 17.1 %
Iron 10.5 %
Magnesium 14.6 %
Manganese 18.4 %
Niacin 4.8 %
Pantothenic Acid 3.1 %
Phosphorus 31.8 %
Riboflavin 19.1 %
Selenium 6.8 %
Thiamin 8.5 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Squash Pancakes

View the full Italian Squash Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Squash Pancakes

72 calories of Egg, fresh, whole, raw, (1 large)

60 calories of Columbus Salami Light, (1 oz)

27 calories of Parmesan Cheese, grated, (0.06 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

27 calories of Cheddar Cheese, (0.06 cup, shredded)

19 calories of Zucchini, (0.50 cup, mashed)

14 calories of Summer squash, (0.50 medium)

1 calories of Savory, ground, (0.25 tsp)

1 calories of Coriander seed, (0.13 tsp)

0 calories of 1/4 tsp garlic salt, (0.50 serving)


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