Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 240.0 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 4.4 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 61.3 mg |
Sodium | 633.1 mg |
Potassium | 368.8 mg |
Total Carbohydrate | 16.9 g |
Dietary Fiber | 6.6 g |
Sugars | 2.8 g |
Protein | 25.9 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 3.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 4.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Fat/Low Carb Burrito Bake
View the full Low Fat/Low Carb Burrito Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Fat/Low Carb Burrito Bake
88 calories of 97% lean Ground Turkey, (2.50 oz)
40 calories of Daisy Light Sour Cream, (1 oz)
40 calories of La Tortilla Factory - smart and delicious - Low carb, (0.50 serving)
37 calories of Campbell's 98% fat free Cream of Mushroom Soup, (0.31 cup)
34 calories of Reduced Fat Fiesta Blend Cheese, (0.38 oz)
1 calories of Sauce, Pace Picante Sauce, (0.38 serving)
Calories per serving of Low Fat/Low Carb Burrito Bake
88 calories of 97% lean Ground Turkey, (2.50 oz)
40 calories of Daisy Light Sour Cream, (1 oz)
40 calories of La Tortilla Factory - smart and delicious - Low carb, (0.50 serving)
37 calories of Campbell's 98% fat free Cream of Mushroom Soup, (0.31 cup)
34 calories of Reduced Fat Fiesta Blend Cheese, (0.38 oz)
1 calories of Sauce, Pace Picante Sauce, (0.38 serving)