Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 240.0
Total Fat 9.7 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.6 g
Cholesterol 61.3 mg
Sodium 633.1 mg
Potassium 368.8 mg
Total Carbohydrate 16.9 g
Dietary Fiber 6.6 g
Sugars 2.8 g
Protein 25.9 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.0 %
Copper 0.0 %
Folate 0.0 %
Iron 4.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat/Low Carb Burrito Bake

View the full Low Fat/Low Carb Burrito Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat/Low Carb Burrito Bake

88 calories of 97% lean Ground Turkey, (2.50 oz)

40 calories of Daisy Light Sour Cream, (1 oz)

40 calories of La Tortilla Factory - smart and delicious - Low carb, (0.50 serving)

37 calories of Campbell's 98% fat free Cream of Mushroom Soup, (0.31 cup)

34 calories of Reduced Fat Fiesta Blend Cheese, (0.38 oz)

1 calories of Sauce, Pace Picante Sauce, (0.38 serving)


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