Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 202.9
Total Fat 5.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 67.8 mg
Sodium 105.3 mg
Potassium 104.1 mg
Total Carbohydrate 8.6 g
Dietary Fiber 0.7 g
Sugars 0.2 g
Protein 23.0 g
Vitamin A 25.4 %
Vitamin B-12 1.9 %
Vitamin B-6 5.2 %
Vitamin C 20.8 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 10.7 %
Copper 1.9 %
Folate 5.4 %
Iron 134.0 %
Magnesium 3.2 %
Manganese 5.4 %
Niacin 3.1 %
Pantothenic Acid 1.0 %
Phosphorus 2.9 %
Riboflavin 2.0 %
Selenium 1.5 %
Thiamin 1.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in STEAMED CLAMS IN BEER

View the full STEAMED CLAMS IN BEER Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of STEAMED CLAMS IN BEER

130 calories of Clam, steamed (12 small), (1 serving)

34 calories of Light Beer, (4 fl oz)

25 calories of Butter, unsalted, (0.25 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Garlic, (1 cloves)

3 calories of Parsley, (0.13 cup)

0 calories of Bay Leaf, (0.25 tsp, crumbled)

0 calories of Thyme, fresh, (0.50 tsp)


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