Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
| Calories | 184.1 | Total Fat | 5.5 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.2 g |
| Cholesterol | 13.8 mg |
| Sodium | 99.8 mg |
| Potassium | 67.4 mg |
| Total Carbohydrate | 29.0 g |
| Dietary Fiber | 0.9 g |
| Sugars | 5.3 g |
| Protein | 4.2 g |
| Vitamin A | 0.7 % | Vitamin B-12 | 1.8 % |
|---|---|
| Vitamin B-6 | 1.2 % |
| Vitamin C | 0.0 % |
| Vitamin D | 2.5 % |
| Vitamin E | 0.4 % |
| Calcium | 3.7 % |
| Copper | 2.4 % |
| Folate | 14.8 % |
| Iron | 8.4 % |
| Magnesium | 2.2 % |
| Manganese | 10.7 % |
| Niacin | 9.3 % |
| Pantothenic Acid | 2.1 % |
| Phosphorus | 6.0 % |
| Riboflavin | 11.7 % |
| Selenium | 16.3 % |
| Thiamin | 17.0 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in German Soft Pretzels
View the full German Soft Pretzels Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of German Soft Pretzels
114 calories of Flour, white, (0.25 cup)
37 calories of Lard, (0.02 cup)
15 calories of Granulated Sugar, (0.02 cup)
12 calories of Milk, 3.25%, (0.08 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
0 calories of Yeast, bakers, (0.01 ounce)
0 calories of Baking Powder, (0.03 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of German Soft Pretzels
114 calories of Flour, white, (0.25 cup)
37 calories of Lard, (0.02 cup)
15 calories of Granulated Sugar, (0.02 cup)
12 calories of Milk, 3.25%, (0.08 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
0 calories of Yeast, bakers, (0.01 ounce)
0 calories of Baking Powder, (0.03 tsp)
0 calories of Salt, (0.03 tsp)
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