Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 198.8
Total Fat 7.3 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 7.5 mg
Sodium 227.9 mg
Potassium 77.1 mg
Total Carbohydrate 27.0 g
Dietary Fiber 3.5 g
Sugars 3.2 g
Protein 6.8 g
Vitamin A 3.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 5.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.3 %
Copper 1.3 %
Folate 1.4 %
Iron 0.8 %
Magnesium 1.0 %
Manganese 2.0 %
Niacin 1.0 %
Pantothenic Acid 0.8 %
Phosphorus 0.9 %
Riboflavin 0.9 %
Selenium 0.2 %
Thiamin 1.4 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Vinegar Pasta Salad

View the full Balsamic Vinegar Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Vinegar Pasta Salad

105 calories of Meijer Organic Penne Rigate, (0.50 cup)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

35 calories of Meijer Organics Feta Crumbled Cheese, (0.50 oz)

10 calories of Bolthouse Farms Classic Balsamic Extra Virgin Olive Oil Vinaigrette, (0.67 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

2 calories of Onions, raw, (0.04 cup, chopped)


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