Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 266.1
Total Fat 13.8 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 249.0 mg
Potassium 190.1 mg
Total Carbohydrate 50.4 g
Dietary Fiber 4.3 g
Sugars 11.2 g
Protein 2.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.0 %
Copper 12.4 %
Folate 5.2 %
Iron 10.9 %
Magnesium 17.1 %
Manganese 114.8 %
Niacin 2.1 %
Pantothenic Acid 5.2 %
Phosphorus 19.7 %
Riboflavin 3.2 %
Selenium 0.2 %
Thiamin 19.2 %
Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flapjack

View the full Flapjack Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flapjack

113 calories of stork margarine, (16.67 gram(s))

72 calories of Oats, Quaker (1 cup dry oats), (37.50 grams)

35 calories of Maple Syrup, (0.67 tbsp)

31 calories of Pure Xylitol, (12.50 gram(s))

15 calories of Cranberries, dried, sweetened (craisins), (5 grams)

0 calories of Salt, (0.04 tsp)


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