Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 371.3
Total Fat 16.6 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.7 g
Cholesterol 25.3 mg
Sodium 776.8 mg
Potassium 213.5 mg
Total Carbohydrate 35.8 g
Dietary Fiber 2.8 g
Sugars 3.0 g
Protein 26.4 g
Vitamin A 63.1 %
Vitamin B-12 6.9 %
Vitamin B-6 5.5 %
Vitamin C 9.1 %
Vitamin D 6.6 %
Vitamin E 1.3 %
Calcium 33.2 %
Copper 3.8 %
Folate 11.3 %
Iron 4.6 %
Magnesium 10.0 %
Manganese 19.8 %
Niacin 1.3 %
Pantothenic Acid 2.8 %
Phosphorus 19.4 %
Riboflavin 12.0 %
Selenium 9.2 %
Thiamin 3.0 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Cannelloni Bake (from Rachael Ray)

View the full Mini Cannelloni Bake (from Rachael Ray) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Cannelloni Bake (from Rachael Ray)

133 calories of Barilla Ziti Pasta, (1.33 oz)

87 calories of chicken lean ground cooked, (2 oz)

74 calories of Parmesan Cheese, hard, (0.67 oz)

34 calories of Butter, unsalted, (0.33 tbsp)

17 calories of Milk, 1%, (0.17 cup)

10 calories of Spinach, frozen, (0.17 package (10 oz) yields)

8 calories of flour, all purpose unbleached, (0.33 tbsp)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

1 calories of Garlic, (0.33 clove)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Cooking Spary (Crisco, Canola Oil) 1 spray, (0.17 serving)

0 calories of Salt, (0.17 tsp)


No nutrition or calorie comments found.