Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 186.2
Total Fat 4.9 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 37.1 mg
Sodium 222.1 mg
Potassium 123.3 mg
Total Carbohydrate 27.4 g
Dietary Fiber 2.0 g
Sugars 3.4 g
Protein 8.2 g
Vitamin A 6.2 %
Vitamin B-12 1.2 %
Vitamin B-6 3.9 %
Vitamin C 2.8 %
Vitamin D 5.0 %
Vitamin E 0.9 %
Calcium 5.1 %
Copper 1.7 %
Folate 14.7 %
Iron 8.6 %
Magnesium 1.1 %
Manganese 4.9 %
Niacin 16.3 %
Pantothenic Acid 0.8 %
Phosphorus 1.8 %
Riboflavin 7.6 %
Selenium 13.4 %
Thiamin 14.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Fish Casserole

View the full Tuna Fish Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Fish Casserole

109 calories of Skinner Medium Egg Noodles, (1.04 oz)

39 calories of Saltine Crackers (Saltines), (0.13 cup, crushed)

27 calories of Imperial Spread (53% vegetable oil), (0.38 tbsp)

26 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.19 cup)

15 calories of Peas, canned, (0.13 cup)

12 calories of Star Kist Chunk Light Tuna in Water, (0.06 cup)

8 calories of Gold Medal All-Purpose Flour, enriched and bleached, (0.02 cup)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


Nutrition & Calorie Comments  

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