Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 230.6
Total Fat 4.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 169.0 mg
Potassium 315.4 mg
Total Carbohydrate 49.9 g
Dietary Fiber 2.2 g
Sugars 27.4 g
Protein 4.4 g
Vitamin A 3.6 %
Vitamin B-12 0.0 %
Vitamin B-6 17.6 %
Vitamin C 8.6 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 2.5 %
Copper 9.6 %
Folate 13.1 %
Iron 8.5 %
Magnesium 7.8 %
Manganese 20.9 %
Niacin 8.1 %
Pantothenic Acid 2.6 %
Phosphorus 5.3 %
Riboflavin 9.8 %
Selenium 11.7 %
Thiamin 13.5 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lowfat banana bread

View the full lowfat banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lowfat banana bread

77 calories of Flour, white, (0.17 cup)

58 calories of Brown Sugar, (0.07 cup, packed)

50 calories of Banana, fresh, (0.47 medium (7" to 7-7/8" long))

23 calories of Walnuts, (0.03 cup, chopped)

11 calories of Blue Bonnet Light Margarine, (0.27 tbsp)

5 calories of Egg white, fresh, (0.27 large)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Baking Soda, (0.10 tsp)


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