Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 247.5 | Total Fat | 15.5 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 10.6 g |
| Cholesterol | 60.1 mg |
| Sodium | 40.8 mg |
| Potassium | 193.1 mg |
| Total Carbohydrate | 22.4 g |
| Dietary Fiber | 1.9 g |
| Sugars | 0.8 g |
| Protein | 5.2 g |
| Vitamin A | 53.5 % | Vitamin B-12 | 2.6 % |
|---|---|
| Vitamin B-6 | 5.4 % |
| Vitamin C | 9.4 % |
| Vitamin D | 3.2 % |
| Vitamin E | 9.7 % |
| Calcium | 3.0 % |
| Copper | 3.5 % |
| Folate | 18.8 % |
| Iron | 9.7 % |
| Magnesium | 4.3 % |
| Manganese | 14.9 % |
| Niacin | 8.4 % |
| Pantothenic Acid | 1.8 % |
| Phosphorus | 7.8 % |
| Riboflavin | 12.1 % |
| Selenium | 11.8 % |
| Thiamin | 14.4 % |
| Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Deep Fried Vegetarian Vegetable Fritters Recipe
View the full Deep Fried Vegetarian Vegetable Fritters Recipe Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Deep Fried Vegetarian Vegetable Fritters Recipe
119 calories of Olive Oil, (1 tbsp)
86 calories of Flour, white, (0.19 cup)
23 calories of Egg, fresh, whole, raw, (0.25 jumbo)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
6 calories of Carrots, raw, (0.25 medium)
2 calories of Spinach, fresh, (0.75 leaf)
2 calories of Green Beans (snap), (1 beans (4" long))
Calories per serving of Deep Fried Vegetarian Vegetable Fritters Recipe
119 calories of Olive Oil, (1 tbsp)
86 calories of Flour, white, (0.19 cup)
23 calories of Egg, fresh, whole, raw, (0.25 jumbo)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
6 calories of Carrots, raw, (0.25 medium)
2 calories of Spinach, fresh, (0.75 leaf)
2 calories of Green Beans (snap), (1 beans (4" long))
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