Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 304.0
Total Fat 9.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.3 g
Cholesterol 37.1 mg
Sodium 1,361.5 mg
Potassium 1,194.6 mg
Total Carbohydrate 18.1 g
Dietary Fiber 2.9 g
Sugars 6.6 g
Protein 27.5 g
Vitamin A 14.9 %
Vitamin B-12 17.3 %
Vitamin B-6 28.0 %
Vitamin C 22.8 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 9.8 %
Copper 15.2 %
Folate 10.1 %
Iron 15.2 %
Magnesium 29.3 %
Manganese 26.9 %
Niacin 49.0 %
Pantothenic Acid 4.8 %
Phosphorus 33.2 %
Riboflavin 18.2 %
Selenium 60.3 %
Thiamin 10.6 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Halibut Cioppino

View the full Halibut Cioppino Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Halibut Cioppino

106 calories of Halibut (fish), (75.83 grams)

72 calories of Chicken stock, home-prepared, (0.83 cup)

40 calories of White Wine, (2 fl oz)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

24 calories of Tomato Paste, (0.17 can (6 oz))

12 calories of Fennel, (0.17 bulb)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Garlic, (0.67 cloves)

0 calories of Basil, (0.67 tbsp)

0 calories of Cilantro, raw, (1.33 tbsp)

0 calories of Salt, (0.33 tsp)


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