Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 361.4
Total Fat 5.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 692.3 mg
Potassium 1,317.3 mg
Total Carbohydrate 63.8 g
Dietary Fiber 22.2 g
Sugars 3.4 g
Protein 18.0 g
Vitamin A 170.6 %
Vitamin B-12 0.0 %
Vitamin B-6 20.0 %
Vitamin C 55.5 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 15.6 %
Copper 29.6 %
Folate 60.5 %
Iron 32.2 %
Magnesium 38.5 %
Manganese 55.3 %
Niacin 16.4 %
Pantothenic Acid 11.2 %
Phosphorus 32.8 %
Riboflavin 15.9 %
Selenium 5.6 %
Thiamin 35.0 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Chili

View the full Butternut Squash Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Chili

129 calories of Beans, red kidney, (151.33 grams)

114 calories of Beans, black, (0.50 cup)

48 calories of Butternut Squash, (0.58 cup, cubes)

39 calories of Olive Oil, (0.33 tbsp)

22 calories of Canned Tomatoes, (132.28 grams)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)


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