Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 214.0
Total Fat 2.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 7.0 mg
Sodium 340.5 mg
Potassium 340.4 mg
Total Carbohydrate 28.8 g
Dietary Fiber 6.2 g
Sugars 6.2 g
Protein 17.3 g
Vitamin A 93.1 %
Vitamin B-12 5.6 %
Vitamin B-6 10.6 %
Vitamin C 73.0 %
Vitamin D 7.9 %
Vitamin E 0.4 %
Calcium 20.4 %
Copper 6.9 %
Folate 2.2 %
Iron 7.6 %
Magnesium 6.1 %
Manganese 5.0 %
Niacin 4.6 %
Pantothenic Acid 5.8 %
Phosphorus 12.9 %
Riboflavin 8.5 %
Selenium 5.0 %
Thiamin 5.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Cottage Pie (low sodium & low fat)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Cottage Pie (low sodium & low fat)

57 calories of Baked Potato (baked potatoes), (0.50 cup)

53 calories of Yogurt - Chobani Greek Yogurt Plain, (3 oz)

45 calories of Calofornia mix frozen vegetables (broccoli, cauliflower, carrots), (0.75 cup)

25 calories of Milk, 1%, (0.25 cup)

23 calories of Parmesan Cheese, grated, (1 tbsp)

8 calories of Canned Mushrooms (small) 6.5oz =100gram of just mushrooms, (0.25 serving)

2 calories of onion powder, (0.25 tsp)

0 calories of Mrs Dash Chicken Grilling Blend, (0.25 tsp)


No nutrition or calorie comments found.