Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 92.7
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 7.6 mg
Potassium 194.1 mg
Total Carbohydrate 17.8 g
Dietary Fiber 5.4 g
Sugars 5.1 g
Protein 4.2 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.6 %
Copper 5.1 %
Folate 16.8 %
Iron 7.0 %
Magnesium 6.5 %
Manganese 13.3 %
Niacin 1.7 %
Pantothenic Acid 1.3 %
Phosphorus 7.0 %
Riboflavin 2.1 %
Selenium 2.0 %
Thiamin 7.6 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade baked beans

View the full Homemade baked beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade baked beans

64 calories of Beans, navy, (0.25 cup)

16 calories of Splenda Brown Sugar Blend, (1 tsp)

4 calories of Hunt's Tomato Sauce, no salt added, (0.06 cup)

1 calories of Chili powder, (0.13 tsp)

1 calories of Rosemary, dried, (0.13 tsp)

0 calories of Parsley, dried, (0.13 tsp)

0 calories of Basil, (0.13 grams)


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