Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 258.8
Total Fat 6.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 41.1 mg
Sodium 168.7 mg
Potassium 268.4 mg
Total Carbohydrate 41.1 g
Dietary Fiber 7.8 g
Sugars 1.1 g
Protein 10.6 g
Vitamin A 4.2 %
Vitamin B-12 1.8 %
Vitamin B-6 10.1 %
Vitamin C 9.4 %
Vitamin D 2.2 %
Vitamin E 1.6 %
Calcium 3.9 %
Copper 6.9 %
Folate 18.7 %
Iron 18.2 %
Magnesium 8.2 %
Manganese 19.2 %
Niacin 1.6 %
Pantothenic Acid 1.9 %
Phosphorus 9.6 %
Riboflavin 5.2 %
Selenium 2.1 %
Thiamin 5.4 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Veggie Burgers

View the full Homemade Veggie Burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Veggie Burgers

142 calories of Quaker old fashioned rolled oats, (37.78 gram(s))

25 calories of Beans, white, (0.08 cup)

23 calories of Chickpeas (garbanzo beans), (0.08 cup)

20 calories of Olive Oil, (0.17 tbsp)

18 calories of Beans, black, (0.08 cup)

16 calories of Egg, fresh, whole, raw, (0.22 large)

6 calories of Artichokes, frozen, (0.06 package (9 oz))

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.01 cup)

1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)

0 calories of Chili powder, (0.06 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of beau monde seasoning, (0.11 tsp)


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