Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 341.9
Total Fat 10.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.8 g
Cholesterol 89.6 mg
Sodium 244.4 mg
Potassium 535.7 mg
Total Carbohydrate 28.3 g
Dietary Fiber 2.8 g
Sugars 23.2 g
Protein 33.4 g
Vitamin A 0.3 %
Vitamin B-12 10.4 %
Vitamin B-6 23.6 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 6.8 %
Copper 3.5 %
Folate 1.8 %
Iron 10.8 %
Magnesium 40.9 %
Manganese 35.8 %
Niacin 26.5 %
Pantothenic Acid 7.8 %
Phosphorus 29.2 %
Riboflavin 25.8 %
Selenium 77.0 %
Thiamin 69.9 %
Zinc 25.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple-mustard Pork Tenderloin with Apples


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple-mustard Pork Tenderloin with Apples

228 calories of Pork Tenderloin, (4 oz)

64 calories of Granny smith apple - 1 med. apple, (0.67 serving)

52 calories of Maple Syrup, (1 tbsp)

8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Rosemary, (0.17 tbsp)


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