Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,648.9
Total Fat 34.8 g
Saturated Fat 18.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.6 g
Cholesterol 100.5 mg
Sodium 2,200.1 mg
Potassium 621.0 mg
Total Carbohydrate 272.4 g
Dietary Fiber 15.6 g
Sugars 12.3 g
Protein 57.7 g
Vitamin A 180.3 %
Vitamin B-12 9.9 %
Vitamin B-6 12.4 %
Vitamin C 130.7 %
Vitamin D 0.0 %
Vitamin E 8.5 %
Calcium 58.3 %
Copper 4.7 %
Folate 26.0 %
Iron 13.1 %
Magnesium 10.1 %
Manganese 9.8 %
Niacin 13.5 %
Pantothenic Acid 9.7 %
Phosphorus 77.0 %
Riboflavin 31.7 %
Selenium 19.8 %
Thiamin 23.4 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Pasta salad

View the full Gluten Free Pasta salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Pasta salad

1,200 calories of Gluten free pasta ( fussili, Bionaturae), (12 oz)

319 calories of American Cheese, (3 slice (1 oz))

44 calories of CARL BUDDIG, Smoked Sliced Ham, (0.50 package)

30 calories of Tomato, grape (3oz = appro 12 tomatoes), (3 oz)

27 calories of Broccoli, cooked, (0.50 cup, chopped)

15 calories of Kraft Fat Free Italian Salad Dressing, (2 tbsp)

13 calories of Baby Carrots, raw, (4 medium)


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