Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 200.1
Total Fat 17.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 11.2 g
Cholesterol 30.8 mg
Sodium 161.1 mg
Potassium 155.7 mg
Total Carbohydrate 9.2 g
Dietary Fiber 2.3 g
Sugars 0.9 g
Protein 5.2 g
Vitamin A 1.0 %
Vitamin B-12 1.3 %
Vitamin B-6 2.0 %
Vitamin C 0.0 %
Vitamin D 1.7 %
Vitamin E 29.5 %
Calcium 5.2 %
Copper 11.0 %
Folate 2.4 %
Iron 5.5 %
Magnesium 13.6 %
Manganese 25.1 %
Niacin 3.9 %
Pantothenic Acid 0.7 %
Phosphorus 11.0 %
Riboflavin 11.1 %
Selenium 1.2 %
Thiamin 3.2 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scones (Wheat/Gluten Free)

View the full Scones (Wheat/Gluten Free) Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scones (Wheat/Gluten Free)

115 calories of Almonds, (0.21 cup, ground)

57 calories of Olive Oil, (0.03 cup)

20 calories of Agave Nectar, (0.33 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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