Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 508.9
Total Fat 18.9 g
Saturated Fat 7.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 7.9 g
Cholesterol 247.8 mg
Sodium 409.7 mg
Potassium 289.1 mg
Total Carbohydrate 50.0 g
Dietary Fiber 1.4 g
Sugars 0.8 g
Protein 30.4 g
Vitamin A 13.7 %
Vitamin B-12 29.6 %
Vitamin B-6 12.2 %
Vitamin C 32.3 %
Vitamin D 1.5 %
Vitamin E 4.1 %
Calcium 13.2 %
Copper 12.7 %
Folate 2.8 %
Iron 20.8 %
Magnesium 11.7 %
Manganese 8.9 %
Niacin 15.3 %
Pantothenic Acid 5.0 %
Phosphorus 21.1 %
Riboflavin 4.2 %
Selenium 67.4 %
Thiamin 4.0 %
Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Shrimp and Pasta for One

View the full Gluten Free Shrimp and Pasta for One Recipe & Instructions
Submitted by: MORNINGGLORY609

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Shrimp and Pasta for One

220 calories of Le Veneziane Fettucce (Gluten Free Corn Pasta - 62g), (1 serving)

112 calories of Shrimp, cooked, (4 oz)

77 calories of Butter, salted, (0.75 tbsp)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

9 calories of Garlic, (2 cloves)

8 calories of Lemon Juice, (0.13 cup)

1 calories of Basil, (5 leaves)

0 calories of Crushed Red Pepper, (0.25 tsp)


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