Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 429.8
Total Fat 30.6 g
Saturated Fat 15.3 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 11.9 g
Cholesterol 84.7 mg
Sodium 619.8 mg
Potassium 332.7 mg
Total Carbohydrate 10.2 g
Dietary Fiber 2.2 g
Sugars 0.7 g
Protein 31.3 g
Vitamin A 24.7 %
Vitamin B-12 14.1 %
Vitamin B-6 16.2 %
Vitamin C 126.9 %
Vitamin D 3.3 %
Vitamin E 4.6 %
Calcium 44.8 %
Copper 7.4 %
Folate 8.0 %
Iron 12.9 %
Magnesium 7.3 %
Manganese 9.2 %
Niacin 6.2 %
Pantothenic Acid 6.5 %
Phosphorus 32.6 %
Riboflavin 16.9 %
Selenium 15.1 %
Thiamin 6.4 %
Zinc 14.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Philly Cheese Steak Stuffed Peppers

View the full Philly Cheese Steak Stuffed Peppers Recipe & Instructions
Submitted by: LEAHKAY21782
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Philly Cheese Steak Stuffed Peppers

199 calories of Provolone Cheese, (2 slice (1 oz))

80 calories of Boar's Head Roast Beef, (2 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

51 calories of Butter, unsalted, (0.50 tbsp)

22 calories of Sweet peppers (bell), (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Garlic, (0.75 cloves)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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