Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 347.9
Total Fat 21.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 12.8 g
Cholesterol 0.0 mg
Sodium 1,115.1 mg
Potassium 1,144.4 mg
Total Carbohydrate 24.2 g
Dietary Fiber 10.2 g
Sugars 8.7 g
Protein 20.5 g
Vitamin A 16.7 %
Vitamin B-12 0.0 %
Vitamin B-6 26.1 %
Vitamin C 50.7 %
Vitamin D 0.0 %
Vitamin E 22.7 %
Calcium 9.0 %
Copper 20.6 %
Folate 25.7 %
Iron 22.0 %
Magnesium 16.5 %
Manganese 25.8 %
Niacin 19.6 %
Pantothenic Acid 15.9 %
Phosphorus 12.2 %
Riboflavin 15.2 %
Selenium 4.2 %
Thiamin 11.4 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in avocado and prawn curry

View the full avocado and prawn curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of avocado and prawn curry

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

66 calories of Prawns (Asda) Cooked & Peeled , (100 gram)

62 calories of Canola Oil, (0.50 tbsp)

28 calories of Tomato Paste, (0.13 cup)

26 calories of Canned Tomatoes, (150 grams)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Curry powder, (0.50 tbsp)

3 calories of Lea & Perrins Worcester Sauce, (0.50 tsp)

0 calories of Salt, (0.50 dash)


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