Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 200.4
Total Fat 3.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 783.9 mg
Potassium 162.0 mg
Total Carbohydrate 34.8 g
Dietary Fiber 6.1 g
Sugars 2.0 g
Protein 7.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 1.9 %
Copper 3.5 %
Folate 10.8 %
Iron 16.0 %
Magnesium 2.5 %
Manganese 7.6 %
Niacin 5.7 %
Pantothenic Acid 1.7 %
Phosphorus 21.9 %
Riboflavin 38.6 %
Selenium 1.2 %
Thiamin 3.2 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgur, lentils and quinoa pilaf

View the full Bulgur, lentils and quinoa pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgur, lentils and quinoa pilaf

76 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.11 cup)

70 calories of Arrowhead Mills Organic Bulgur Wheat, (0.11 cup)

25 calories of Lentils, (0.11 cup)

13 calories of Olive Oil, (0.33 1tsp)

7 calories of Onions, raw, (0.13 large)

7 calories of Kroger Chicken Broth 33% less sodium, (0.67 cup)

1 calories of Garlic, (0.33 clove)

0 calories of Salt - Iodized Sea Salt, (0.17 tsp)


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