Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 240.9
Total Fat 13.1 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.9 g
Cholesterol 77.8 mg
Sodium 185.3 mg
Potassium 45.5 mg
Total Carbohydrate 28.1 g
Dietary Fiber 0.4 g
Sugars 15.9 g
Protein 3.4 g
Vitamin A 10.3 %
Vitamin B-12 2.6 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 3.0 %
Vitamin E 1.2 %
Calcium 6.7 %
Copper 1.3 %
Folate 8.8 %
Iron 5.7 %
Magnesium 1.1 %
Manganese 5.4 %
Niacin 4.7 %
Pantothenic Acid 1.0 %
Phosphorus 6.8 %
Riboflavin 8.0 %
Selenium 8.1 %
Thiamin 8.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yellow Cake

View the full Yellow Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yellow Cake

98 calories of Butter, unsalted, (0.06 cup)

61 calories of Granulated Sugar, (0.08 cup)

59 calories of Flour, white, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

3 calories of Milk, 3.25%, (0.02 cup)

1 calories of Vanilla Extract, (0.09 tsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Salt, (0.03 tsp)


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