Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 238.9 | Total Fat | 17.6 g |
---|---|
Saturated Fat | 10.8 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 52.3 mg |
Sodium | 616.7 mg |
Potassium | 507.0 mg |
Total Carbohydrate | 18.6 g |
Dietary Fiber | 4.7 g |
Sugars | 0.0 g |
Protein | 4.8 g |
Vitamin A | 225.9 % | Vitamin B-12 | 2.9 % |
---|---|
Vitamin B-6 | 11.2 % |
Vitamin C | 39.6 % |
Vitamin D | 0.0 % |
Vitamin E | 2.3 % |
Calcium | 10.4 % |
Copper | 6.0 % |
Folate | 9.3 % |
Iron | 8.3 % |
Magnesium | 12.6 % |
Manganese | 14.6 % |
Niacin | 8.0 % |
Pantothenic Acid | 6.8 % |
Phosphorus | 9.0 % |
Riboflavin | 6.8 % |
Selenium | 3.7 % |
Thiamin | 8.3 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in slow cooker butternut squash soup
View the full slow cooker butternut squash soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of slow cooker butternut squash soup
129 calories of Cream Cheese, (1.33 oz)
61 calories of Butternut Squash, (151.33 grams)
34 calories of Butter, unsalted, (0.33 tbsp)
7 calories of Chicken bouillon, (0.67 cube)
5 calories of Onions, raw, (0.08 cup, chopped)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Marjoram, dried, (0.08 tsp)
0 calories of Water, tap, (0.33 cup (8 fl oz))
Calories per serving of slow cooker butternut squash soup
129 calories of Cream Cheese, (1.33 oz)
61 calories of Butternut Squash, (151.33 grams)
34 calories of Butter, unsalted, (0.33 tbsp)
7 calories of Chicken bouillon, (0.67 cube)
5 calories of Onions, raw, (0.08 cup, chopped)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Marjoram, dried, (0.08 tsp)
0 calories of Water, tap, (0.33 cup (8 fl oz))
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