Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 111.1 | Total Fat | 2.7 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 5.6 mg |
Sodium | 179.5 mg |
Potassium | 69.7 mg |
Total Carbohydrate | 17.5 g |
Dietary Fiber | 1.6 g |
Sugars | 0.0 g |
Protein | 4.0 g |
Vitamin A | 2.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.5 % |
Vitamin C | 22.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 5.0 % |
Copper | 1.5 % |
Folate | 0.0 % |
Iron | 2.0 % |
Magnesium | 1.0 % |
Manganese | 3.0 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 1.0 % |
Riboflavin | 0.5 % |
Selenium | 0.5 % |
Thiamin | 1.5 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Tiny veggie Tortillas
View the full Quick Tiny veggie Tortillas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Tiny veggie Tortillas
65 calories of La Baderita Corn Tortillas [1 Serv. = 2 tortillas], (0.50 serving)
24 calories of green peppers and onions, cooked, fat added in cooking, (0.30 cup)
22 calories of Sargento Reduced Fat (2%) 4 Cheese Shredded Mexican cheese, (0.07 cup)
Calories per serving of Quick Tiny veggie Tortillas
65 calories of La Baderita Corn Tortillas [1 Serv. = 2 tortillas], (0.50 serving)
24 calories of green peppers and onions, cooked, fat added in cooking, (0.30 cup)
22 calories of Sargento Reduced Fat (2%) 4 Cheese Shredded Mexican cheese, (0.07 cup)