Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 196.5
Total Fat 4.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.1 mg
Sodium 74.0 mg
Potassium 421.5 mg
Total Carbohydrate 35.6 g
Dietary Fiber 4.3 g
Sugars 10.0 g
Protein 5.5 g
Vitamin A 5.6 %
Vitamin B-12 4.0 %
Vitamin B-6 22.0 %
Vitamin C 15.8 %
Vitamin D 2.0 %
Vitamin E 5.6 %
Calcium 3.1 %
Copper 7.6 %
Folate 13.6 %
Iron 8.9 %
Magnesium 7.9 %
Manganese 17.4 %
Niacin 13.4 %
Pantothenic Acid 6.8 %
Phosphorus 5.5 %
Riboflavin 18.9 %
Selenium 12.3 %
Thiamin 12.7 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut butter and Banana Sandwiches on Spaghetti Squash and Pear Pancakes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut butter and Banana Sandwiches on Spaghetti Squash and Pear Pancakes

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

48 calories of Skippy Natural Creamy Peanut Butter, (0.50 tbsp)

46 calories of Flour, white, (0.10 cup)

19 calories of Spaghetti Squash, (70 grams)

19 calories of Pears, fresh, (38.70 grams)

7 calories of Egg substitute, liquid (Egg Beaters), (0.05 cup)

1 calories of Cinnamon, ground, (0.10 tsp)

1 calories of Nutmeg, ground, (0.05 tsp)

0 calories of Ginger, ground, (0.05 tsp)


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