Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 290.2 | Total Fat | 7.7 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 160.0 mg |
Sodium | 605.3 mg |
Potassium | 39.2 mg |
Total Carbohydrate | 13.8 g |
Dietary Fiber | 1.0 g |
Sugars | 3.0 g |
Protein | 41.2 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.8 % |
Vitamin C | 3.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 2.7 % |
Copper | 1.3 % |
Folate | 0.4 % |
Iron | 21.5 % |
Magnesium | 3.3 % |
Manganese | 5.0 % |
Niacin | 1.0 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 3.3 % |
Riboflavin | 1.7 % |
Selenium | 1.9 % |
Thiamin | 1.1 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Red Pepper Mahi Crunch
View the full Roasted Red Pepper Mahi Crunch Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Red Pepper Mahi Crunch
180 calories of FISH - Mahi Mahi, (6 oz)
71 calories of Tortilla Chips, (0.50 oz)
35 calories of Kraft Roasted Red Pepper Italian Dressing, (2 tbsp)
4 calories of Garlic, (1 tsp)
Calories per serving of Roasted Red Pepper Mahi Crunch
180 calories of FISH - Mahi Mahi, (6 oz)
71 calories of Tortilla Chips, (0.50 oz)
35 calories of Kraft Roasted Red Pepper Italian Dressing, (2 tbsp)
4 calories of Garlic, (1 tsp)
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