Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 61.7 | Total Fat | 5.0 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 10.1 mg |
| Sodium | 414.2 mg |
| Potassium | 33.0 mg |
| Total Carbohydrate | 3.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.9 g |
| Protein | 0.7 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 0.5 % |
|---|---|
| Vitamin B-6 | 1.8 % |
| Vitamin C | 1.6 % |
| Vitamin D | 0.8 % |
| Vitamin E | 0.0 % |
| Calcium | 1.9 % |
| Copper | 0.6 % |
| Folate | 0.1 % |
| Iron | 1.3 % |
| Magnesium | 0.8 % |
| Manganese | 3.1 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 1.3 % |
| Riboflavin | 0.8 % |
| Selenium | 0.7 % |
| Thiamin | 0.6 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Light Ranch Dressing with Dill
View the full Light Ranch Dressing with Dill Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Light Ranch Dressing with Dill
50 calories of Dukes Light Mayonnaise, (1 tbsp)
5 calories of Market Pantry Fat Free Sour Cream, (0.50 tbsp)
3 calories of Garlic, (0.75 cloves)
2 calories of Milk, nonfat, (0.03 cup)
1 calories of Pepper, black, (0.13 tsp)
1 calories of Dill weed, dried, (0.25 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Light Ranch Dressing with Dill
50 calories of Dukes Light Mayonnaise, (1 tbsp)
5 calories of Market Pantry Fat Free Sour Cream, (0.50 tbsp)
3 calories of Garlic, (0.75 cloves)
2 calories of Milk, nonfat, (0.03 cup)
1 calories of Pepper, black, (0.13 tsp)
1 calories of Dill weed, dried, (0.25 tsp)
0 calories of Salt, (0.13 tsp)