Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 223.2
Total Fat 5.5 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.5 g
Cholesterol 35.9 mg
Sodium 543.4 mg
Potassium 230.9 mg
Total Carbohydrate 2.4 g
Dietary Fiber 2.5 g
Sugars 1.0 g
Protein 27.0 g
Vitamin A 7.7 %
Vitamin B-12 48.0 %
Vitamin B-6 16.7 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 10.2 %
Copper 2.6 %
Folate 1.2 %
Iron 8.0 %
Magnesium 7.1 %
Manganese 0.6 %
Niacin 61.4 %
Pantothenic Acid 2.1 %
Phosphorus 21.6 %
Riboflavin 6.5 %
Selenium 109.0 %
Thiamin 2.1 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Melt Open Face (Modified)

View the full Tuna Melt Open Face (Modified) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Melt Open Face (Modified)

78 calories of Tuna, Canned in Water, drained, (0.60 cup, solid or chunks)

45 calories of Sara Lee Light Wheat Bread, (1 serving)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

25 calories of Smart Balance Light Buttery Spread with Flax Oil, (0.50 tbsp)

10 calories of Kraft Fat Free Mayo, (1 tbsp)


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