Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 183.7
Total Fat 11.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 4.9 g
Cholesterol 0.0 mg
Sodium 26.9 mg
Potassium 479.2 mg
Total Carbohydrate 9.0 g
Dietary Fiber 3.4 g
Sugars 4.4 g
Protein 15.4 g
Vitamin A 12.4 %
Vitamin B-12 0.2 %
Vitamin B-6 11.1 %
Vitamin C 11.9 %
Vitamin D 6.7 %
Vitamin E 2.6 %
Calcium 112.5 %
Copper 37.0 %
Folate 14.5 %
Iron 28.8 %
Magnesium 25.3 %
Manganese 101.1 %
Niacin 10.3 %
Pantothenic Acid 7.6 %
Phosphorus 34.5 %
Riboflavin 19.1 %
Selenium 45.3 %
Thiamin 19.7 %
Zinc 18.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Stir Fry

View the full Tofu Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Stir Fry

113 calories of Tofu, firm, (0.50 block)

30 calories of Olive Oil, (0.25 tbsp)

11 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), (0.25 serving)

10 calories of Sesame Oil, (0.25 1tsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

6 calories of Tomato raw (whole, medium 2 3/5"), (0.25 serving)

2 calories of Garlic, (0.50 clove)

2 calories of Scallions, raw, (0.06 cup, chopped)

2 calories of Curry powder, (0.25 tsp)

1 calories of Parsley, dried, (0.25 tbsp)

0 calories of Pepper, black, (0.25 dash)


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