Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 71.7
Total Fat 1.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 159.7 mg
Potassium 37.7 mg
Total Carbohydrate 12.6 g
Dietary Fiber 2.0 g
Sugars 4.4 g
Protein 3.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 5.4 %
Copper 0.9 %
Folate 0.2 %
Iron 3.2 %
Magnesium 2.0 %
Manganese 7.3 %
Niacin 0.8 %
Pantothenic Acid 0.3 %
Phosphorus 2.1 %
Riboflavin 0.4 %
Selenium 1.4 %
Thiamin 0.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buckwheat Yogurt Peach Muffins

View the full Buckwheat Yogurt Peach Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buckwheat Yogurt Peach Muffins

32 calories of Bob's Red Mill - Buckwheat Flour, (0.08 cup)

10 calories of Canola Oil, (0.08 tbsp)

8 calories of Brown Sugar, (0.75 tsp unpacked)

6 calories of Chobani 0% Plain Greek Yogurt (5.3 oz), (0.08 serving)

3 calories of peach, fresh organic white, medium, whole fruit, (0.08 serving)

3 calories of Wheat bran, crude, (0.02 cup)

1 calories of Egg white, fresh, (0.08 large)

0 calories of Cinammon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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