Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 231.4 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 65.8 mg |
Sodium | 252.2 mg |
Potassium | 1,218.9 mg |
Total Carbohydrate | 25.1 g |
Dietary Fiber | 8.5 g |
Sugars | 8.6 g |
Protein | 25.9 g |
Vitamin A | 140.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 20.3 % |
Vitamin C | 71.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 8.4 % |
Copper | 10.7 % |
Folate | 21.0 % |
Iron | 11.9 % |
Magnesium | 15.3 % |
Manganese | 28.5 % |
Niacin | 8.8 % |
Pantothenic Acid | 4.9 % |
Phosphorus | 11.4 % |
Riboflavin | 10.6 % |
Selenium | 2.0 % |
Thiamin | 12.2 % |
Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Turkey and Fresh Veggies
View the full Slow Cooker Turkey and Fresh Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Turkey and Fresh Veggies
70 calories of Low Sodium Roasted Turkey (recipe) White Meat, (1.50 oz)
47 calories of Low Sodium Roasted Turkey (recipe) Dark Meat, (1 oz)
24 calories of Zucchini, (0.83 cup, sliced)
21 calories of Portabello Mushroom, (0.50 cup)
18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))
17 calories of Eggplant, (0.50 cup (1" cubes))
17 calories of Carrots, raw, (0.33 cup, chopped)
10 calories of White Onion, Raw, (0.17 cup)
6 calories of Summer Squash, (0.33 cup, sliced)
Calories per serving of Slow Cooker Turkey and Fresh Veggies
70 calories of Low Sodium Roasted Turkey (recipe) White Meat, (1.50 oz)
47 calories of Low Sodium Roasted Turkey (recipe) Dark Meat, (1 oz)
24 calories of Zucchini, (0.83 cup, sliced)
21 calories of Portabello Mushroom, (0.50 cup)
18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))
17 calories of Eggplant, (0.50 cup (1" cubes))
17 calories of Carrots, raw, (0.33 cup, chopped)
10 calories of White Onion, Raw, (0.17 cup)
6 calories of Summer Squash, (0.33 cup, sliced)