Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 341.9
Total Fat 11.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 6.0 g
Cholesterol 91.3 mg
Sodium 1,067.4 mg
Potassium 446.6 mg
Total Carbohydrate 20.9 g
Dietary Fiber 0.3 g
Sugars 9.8 g
Protein 37.5 g
Vitamin A 0.7 %
Vitamin B-12 10.0 %
Vitamin B-6 45.2 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 10.8 %
Calcium 2.3 %
Copper 4.7 %
Folate 2.2 %
Iron 8.6 %
Magnesium 12.9 %
Manganese 6.3 %
Niacin 89.9 %
Pantothenic Acid 13.5 %
Phosphorus 33.2 %
Riboflavin 10.4 %
Selenium 40.9 %
Thiamin 7.8 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kung Pao Chicken - Cooking Light

View the full Kung Pao Chicken - Cooking Light Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kung Pao Chicken - Cooking Light

192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)

83 calories of Canola Oil, (0.67 tbsp)

39 calories of Cornstarch, (0.08 cup)

32 calories of Honey, (0.50 tbsp)

8 calories of Soy Sauce, (1 tbsp)

3 calories of Nakano Seasoned Rice Vinegar, (0.17 tbsp)

1 calories of Garlic, (0.33 clove)

0 calories of chili sauce - Sambal Oelek Paste of Chili, (0.08 tbsp)


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