Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 232.7
Total Fat 3.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.7 g
Cholesterol 31.2 mg
Sodium 664.3 mg
Potassium 495.7 mg
Total Carbohydrate 32.1 g
Dietary Fiber 1.5 g
Sugars 2.5 g
Protein 16.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.6 %
Copper 2.0 %
Folate 8.6 %
Iron 4.7 %
Magnesium 1.8 %
Manganese 14.0 %
Niacin 4.4 %
Pantothenic Acid 2.3 %
Phosphorus 2.5 %
Riboflavin 0.5 %
Selenium 6.3 %
Thiamin 6.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium Chicken and Rice

View the full Low Sodium Chicken and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium Chicken and Rice

101 calories of Campbell's Cream of Chicken (Healthy Request), (0.63 cup)

78 calories of White Rice, long grain, cooked, (0.38 cup)

50 calories of Chicken Breast Tenderloins, Boneless Skinless Tyson, (2 oz)

6 calories of Trader Joes Low Sodium Chicken Broth, (0.38 cup)


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