Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 17.9
Total Fat 0.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 11.2 mg
Sodium 6.6 mg
Potassium 19.8 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.0 g
Sugars 1.3 g
Protein 0.5 g
Vitamin A 0.7 %
Vitamin B-12 1.0 %
Vitamin B-6 0.4 %
Vitamin C 0.2 %
Vitamin D 1.4 %
Vitamin E 0.2 %
Calcium 1.6 %
Copper 0.1 %
Folate 0.5 %
Iron 0.2 %
Magnesium 0.4 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.6 %
Phosphorus 1.5 %
Riboflavin 1.5 %
Selenium 1.1 %
Thiamin 0.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boston Cream

View the full Boston Cream Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boston Cream

8 calories of Granulated Sugar, (0.01 cup)

7 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.05 cup)

4 calories of Cornstarch, (1.13 grams)

3 calories of Egg Yolk, (0.05 large)


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