Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 116.0
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 31.7 mg
Sodium 243.8 mg
Potassium 98.9 mg
Total Carbohydrate 21.6 g
Dietary Fiber 1.6 g
Sugars 5.5 g
Protein 4.5 g
Vitamin A 2.1 %
Vitamin B-12 3.7 %
Vitamin B-6 3.3 %
Vitamin C 2.1 %
Vitamin D 1.7 %
Vitamin E 0.4 %
Calcium 3.5 %
Copper 1.7 %
Folate 4.4 %
Iron 4.4 %
Magnesium 4.6 %
Manganese 4.8 %
Niacin 3.6 %
Pantothenic Acid 2.0 %
Phosphorus 8.5 %
Riboflavin 8.1 %
Selenium 5.5 %
Thiamin 6.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread With Jalapeno and Thyme

View the full Cornbread With Jalapeno and Thyme Recipe & Instructions
Submitted by: CD12944087

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread With Jalapeno and Thyme

35 calories of Yellow Cornmeal, (0.08 cup)

18 calories of Flour, white, (0.04 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Fat free half and half, (0.06 cup)

6 calories of Oikos Organic Greek Yogurt, Plain, (0.42 oz)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Jalapeno Peppers, (0.08 pepper)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)


No nutrition or calorie comments found.