Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 5,668.6
Total Fat 388.9 g
Saturated Fat 97.3 g
Polyunsaturated Fat 44.4 g
Monounsaturated Fat 261.5 g
Cholesterol 397.5 mg
Sodium 13,129.5 mg
Potassium 5,205.0 mg
Total Carbohydrate 367.4 g
Dietary Fiber 58.6 g
Sugars 43.4 g
Protein 194.0 g
Vitamin A 4,260.8 %
Vitamin B-12 80.1 %
Vitamin B-6 204.6 %
Vitamin C 1,092.7 %
Vitamin D 0.0 %
Vitamin E 226.3 %
Calcium 267.6 %
Copper 156.7 %
Folate 332.2 %
Iron 198.1 %
Magnesium 142.7 %
Manganese 354.6 %
Niacin 251.6 %
Pantothenic Acid 34.5 %
Phosphorus 664.1 %
Riboflavin 245.0 %
Selenium 217.6 %
Thiamin 473.4 %
Zinc 50.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Hot Italian Sausage, Kale, Garlic, and Red Pepper Flakes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Hot Italian Sausage, Kale, Garlic, and Red Pepper Flakes

1,909 calories of Olive Oil, (1 cup)

1,391 calories of Barilla Plus Rotini (2 oz, 56 grams), (13.25 oz)

1,144 calories of Italian Sausage, pork, (4 link, 4/lb)

437 calories of Kale, (12 cup, chopped)

358 calories of Olive Oil, (3 tbsp)

228 calories of Parmesan Cheese, grated, (0.50 cup)

173 calories of Chicken stock, home-prepared, (2 cup)

27 calories of Garlic, (6 cloves)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Salt, (1 tbsp)


No nutrition or calorie comments found.