Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 312.8
Total Fat 12.9 g
Saturated Fat 5.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.9 g
Cholesterol 154.2 mg
Sodium 721.5 mg
Potassium 408.9 mg
Total Carbohydrate 29.8 g
Dietary Fiber 1.1 g
Sugars 0.7 g
Protein 19.5 g
Vitamin A 11.1 %
Vitamin B-12 19.6 %
Vitamin B-6 10.5 %
Vitamin C 29.8 %
Vitamin D 7.1 %
Vitamin E 7.4 %
Calcium 12.9 %
Copper 16.5 %
Folate 16.9 %
Iron 20.5 %
Magnesium 12.7 %
Manganese 16.0 %
Niacin 13.8 %
Pantothenic Acid 8.0 %
Phosphorus 21.9 %
Riboflavin 16.8 %
Selenium 37.3 %
Thiamin 17.0 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettucine Alfredo

View the full Fettucine Alfredo Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettucine Alfredo

250 calories of Pasta, cooked, (2.50 oz)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

56 calories of Shrimp, cooked, (2 oz)

51 calories of Butter, salted, (0.50 tbsp)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

5 calories of Celery, raw, (0.25 cup, diced)


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