Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 148.4 | Total Fat | 8.0 g |
|---|---|
| Saturated Fat | 1.9 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 181.8 mg |
| Sodium | 214.4 mg |
| Potassium | 149.5 mg |
| Total Carbohydrate | 9.3 g |
| Dietary Fiber | 0.9 g |
| Sugars | 1.6 g |
| Protein | 9.3 g |
| Vitamin A | 9.2 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 9.2 % |
| Vitamin C | 26.9 % |
| Vitamin D | 5.2 % |
| Vitamin E | 5.5 % |
| Calcium | 4.6 % |
| Copper | 2.3 % |
| Folate | 9.1 % |
| Iron | 7.4 % |
| Magnesium | 3.7 % |
| Manganese | 6.5 % |
| Niacin | 10.6 % |
| Pantothenic Acid | 7.3 % |
| Phosphorus | 12.4 % |
| Riboflavin | 16.0 % |
| Selenium | 24.6 % |
| Thiamin | 8.9 % |
| Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creole Chicken Cakes with Remoulade Sauce
View the full Creole Chicken Cakes with Remoulade Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creole Chicken Cakes with Remoulade Sauce
59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))
34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)
23 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.67 tbsp)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)
3 calories of Scallions, raw, (0.08 cup, chopped)
1 calories of Garlic, (0.17 clove)
1 calories of Yellow Mustard, (0.17 tsp or 1 packet)
Calories per serving of Creole Chicken Cakes with Remoulade Sauce
59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))
34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)
23 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.67 tbsp)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)
3 calories of Scallions, raw, (0.08 cup, chopped)
1 calories of Garlic, (0.17 clove)
1 calories of Yellow Mustard, (0.17 tsp or 1 packet)
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