Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 281.4
Total Fat 7.3 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.5 g
Cholesterol 120.6 mg
Sodium 396.0 mg
Potassium 301.0 mg
Total Carbohydrate 34.2 g
Dietary Fiber 1.0 g
Sugars 1.3 g
Protein 17.8 g
Vitamin A 4.8 %
Vitamin B-12 16.9 %
Vitamin B-6 11.3 %
Vitamin C 15.0 %
Vitamin D 2.4 %
Vitamin E 2.4 %
Calcium 5.6 %
Copper 11.1 %
Folate 22.3 %
Iron 19.8 %
Magnesium 9.9 %
Manganese 8.9 %
Niacin 24.4 %
Pantothenic Acid 6.1 %
Phosphorus 28.1 %
Riboflavin 14.3 %
Selenium 48.1 %
Thiamin 23.6 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Grits

View the full Shrimp and Grits Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Grits

145 calories of Cereals, corn grits, yellow, regular, quick, enriched, dry, (0.25 cup)

56 calories of Shrimp, cooked, (2 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

30 calories of Italian Sausage, pork, (0.13 link, 5/lb)

6 calories of Sherry, dry, (0.13 fl. oz)

5 calories of Whole Milk / Vitamin D, (0.03 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

2 calories of Garlic, (0.38 cloves)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

0 calories of Pepper, black, (0.13 dash)

0 calories of Heinz Worchestershire Sauce, (0.38 tsp)

0 calories of Salt, (0.13 dash)


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