Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 325.9
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 31.3 mg
Sodium 634.5 mg
Potassium 276.7 mg
Total Carbohydrate 50.6 g
Dietary Fiber 3.9 g
Sugars 8.3 g
Protein 21.5 g
Vitamin A 56.5 %
Vitamin B-12 0.0 %
Vitamin B-6 13.9 %
Vitamin C 151.1 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 4.3 %
Copper 5.6 %
Folate 24.7 %
Iron 13.1 %
Magnesium 4.9 %
Manganese 16.0 %
Niacin 17.5 %
Pantothenic Acid 1.7 %
Phosphorus 5.1 %
Riboflavin 14.0 %
Selenium 2.4 %
Thiamin 27.6 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Veggie and Chicken Pasta

View the full Balsamic Veggie and Chicken Pasta Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Veggie and Chicken Pasta

158 calories of Angel Hair Pasta (uncooked), (1.50 oz)

55 calories of Tyson boneless, skinless chicken breast, (2 oz)

30 calories of Best Choice Fat Free Shredded Mozzarella cheese, (0.25 cup)

20 calories of balsamic vinegar, (2 tablespoon)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.50 oz)

12 calories of Garlic, (0.06 cup)

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

9 calories of Soup, chicken broth, canned, less/reduced sodium, (0.50 cup)

7 calories of Zucchini, (0.25 cup, sliced)

2 calories of Basil, dried ground, (0.50 tsp)


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