Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,753.4
Total Fat 77.1 g
Saturated Fat 48.2 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 21.4 g
Cholesterol 238.1 mg
Sodium 11,405.1 mg
Potassium 4,849.1 mg
Total Carbohydrate 187.4 g
Dietary Fiber 20.4 g
Sugars 21.4 g
Protein 78.3 g
Vitamin A 254.8 %
Vitamin B-12 31.4 %
Vitamin B-6 116.7 %
Vitamin C 366.6 %
Vitamin D 6.8 %
Vitamin E 7.9 %
Calcium 208.6 %
Copper 75.8 %
Folate 67.0 %
Iron 56.1 %
Magnesium 74.5 %
Manganese 106.5 %
Niacin 56.1 %
Pantothenic Acid 39.1 %
Phosphorus 183.5 %
Riboflavin 71.8 %
Selenium 59.4 %
Thiamin 63.5 %
Zinc 73.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesy Vegetarian Potato Soup

View the full Cheesy Vegetarian Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesy Vegetarian Potato Soup

912 calories of Cheddar Cheese, (8 oz)

627 calories of Red Potato, (896 grams)

84 calories of Onions, raw, (2 medium (2-1/2" dia))

60 calories of Kroger Hearty Vegetable Broth, (12 cup)

45 calories of Garlic, (10 cloves)

5 calories of Parsley, (0.25 cup)

1 calories of Bay Leaf, (0.10 tbsp, crumbled)

0 calories of Salt, (0.50 tsp)


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