Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 207.3
Total Fat 4.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 10.8 mg
Sodium 683.7 mg
Potassium 925.7 mg
Total Carbohydrate 36.7 g
Dietary Fiber 4.7 g
Sugars 1.5 g
Protein 6.3 g
Vitamin A 3.6 %
Vitamin B-12 1.5 %
Vitamin B-6 32.6 %
Vitamin C 66.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 5.2 %
Copper 14.3 %
Folate 9.1 %
Iron 11.2 %
Magnesium 12.8 %
Manganese 25.3 %
Niacin 14.8 %
Pantothenic Acid 6.2 %
Phosphorus 15.0 %
Riboflavin 5.4 %
Selenium 3.5 %
Thiamin 11.5 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato, Onion & Garlic Soup

View the full Potato, Onion & Garlic Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato, Onion & Garlic Soup

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

34 calories of Butter, unsalted, (0.33 tbsp)

10 calories of Onions, raw, (0.17 large)

7 calories of Garlic, (1.67 cloves)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

1 calories of Dill weed, dried, (0.17 tbsp)

0 calories of Salt, (0.17 tsp)

0 calories of Water, tap, (5.33 fl oz)

0 calories of McCormick & Company Celery Salt, (0.17 tsp)


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