Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 112.3 | Total Fat | 4.4 g |
|---|---|
| Saturated Fat | 2.7 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 6.1 mg |
| Sodium | 73.9 mg |
| Potassium | 462.3 mg |
| Total Carbohydrate | 12.7 g |
| Dietary Fiber | 1.7 g |
| Sugars | 7.6 g |
| Protein | 6.5 g |
| Vitamin A | 18.8 % | Vitamin B-12 | 9.5 % |
|---|---|
| Vitamin B-6 | 4.7 % |
| Vitamin C | 8.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.3 % |
| Calcium | 20.6 % |
| Copper | 6.0 % |
| Folate | 5.4 % |
| Iron | 5.5 % |
| Magnesium | 7.5 % |
| Manganese | 9.3 % |
| Niacin | 2.8 % |
| Pantothenic Acid | 7.9 % |
| Phosphorus | 18.6 % |
| Riboflavin | 16.9 % |
| Selenium | 6.9 % |
| Thiamin | 5.5 % |
| Zinc | 8.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Majjige Huli
View the full Majjige Huli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Majjige Huli
65 calories of Yogurt, plain, low fat, (0.42 cup (8 fl oz))
20 calories of Coconut, raw, (0.07 cup, shredded)
16 calories of Pumpkin, cooked, boiled, drained, without salt, (0.33 cup, mashed)
7 calories of Olive Oil, (0.17 1tsp)
3 calories of Mustard seed, yellow, (0.17 tsp)
2 calories of Split Peas, (0.17 tbsp)
1 calories of Cumin seed, (0.17 tsp)
Calories per serving of Majjige Huli
65 calories of Yogurt, plain, low fat, (0.42 cup (8 fl oz))
20 calories of Coconut, raw, (0.07 cup, shredded)
16 calories of Pumpkin, cooked, boiled, drained, without salt, (0.33 cup, mashed)
7 calories of Olive Oil, (0.17 1tsp)
3 calories of Mustard seed, yellow, (0.17 tsp)
2 calories of Split Peas, (0.17 tbsp)
1 calories of Cumin seed, (0.17 tsp)
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